Hibiscus Elixir: Here's to Your Health!

Firepot Hibiscus Elixir is a lively and potent herbal blend with elderberries, licorice, ginger, hibiscus, apples, mandarin, and lemongrass. Steeped into a bright red simple syrup, it adds a festive twist to your favorite sparkling water or wine!

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Hibiscus Elixir Recipe

You Will Need:

1 cup water

1 cup granulated sugar

2 Tbsp steeped Firepot Hibiscus Elixir


To make:

1. Bring water and sugar to a boil, stirring to dissolve sugar completely. Add tea and stir.

2. Remove from heat and let sit for 5 minutes before straining into a storage jar.

3. Swirl on top of your favorite Prosecco and serve with a dried hibiscus flower!



Download the recipe card here!

Hibiscus Prosecco recipe card

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